

The World’s Finest Cassia Vera Cinnamon: A Treasure from Kerinci, Indonesia
Dec 26, 2024
2 min read
When it comes to premium Cassia Vera cinnamon, the lush highlands of Kerinci, Indonesia, stand as one of the world's most renowned sources. Nestled at the foot of Mount Kerinci, this region produces export-quality cinnamon prized for its rich aroma, bold flavor, and superior oil content. But what makes Kerinci Cassia Vera truly exceptional, and why is it highly sought after in global markets?
Why Kerinci's Cassia Vera Cinnamon is the Best
Grown in the Perfect Environment
Kerinci's s high-altitude climate, fertile volcanic soil, and sustainable farming practices create the ideal conditions for cultivating Cassia Vera cinnamon. These natural factors contribute to the spice's intense sweetness, deep reddish-brown color, and high essential oil concentration, making it the top choice for spice traders, food manufacturers, and tea blenders worldwide.
Unmatched Flavor & Aroma
Compared to other cinnamon varieties, Kerinci Cassia Vera is distinguished by its higher cinnamaldehyde content, which gives it a warm, spicy-sweet aroma and a bold yet smooth flavor. This makes it a preferred ingredient in baking, beverages, health supplements, and culinary applications across the globe.
Hand-Harvested for Premium Quality
Local farmers in Kerinci have perfected the art of cinnamon harvesting over generations. Each tree is carefully peeled by hand, ensuring that only the best inner bark is used. The cinnamon is then sun-dried naturally, preserving its essential oils and ensuring export-grade quality that meets international food safety standards.
High Demand in Global Markets
The demand for Indonesian Cassia cinnamon continues to grow, especially in the United States, Europe, and Asia. As consumers seek organic, ethically sourced spices, Kerinci Cassia Vera has become the go-to choice for buyers looking for premium cinnamon with rich taste and strong health benefits.

Pasio: Your Trusted Supplier of Kerinci Cassia Vera Cinnamon
At Pasifik Global Visio (Pasio), we specialize in sourcing and exporting the finest Cassia Vera cinnamon directly from Kerinci, Indonesia. Our commitment to quality, transparency, and sustainable partnerships ensures that you receive premium cinnamon with full traceability.
Whether you're a wholesaler, importer, or food manufacturer, we provide:
High-quality Cassia Vera cinnamon sticks
Bulk supply with consistent quality
Competitive pricing for global buyers
Reliable export services from Indonesia
Looking for a Trusted Cassia Cinnamon Supplier?
Partner with Pasio today and experience the best Kerinci Cassia Vera cinnamon for your business.
👉 Contact us today to learn more about our Cassia Vera cinnamon and request a quote!
Let Kerinci’s finest cinnamon elevate your products and set your business apart.
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